VEZİROĞLU, P. Et Al. 2018. What Does the Young Generation Want to Eat and Do for Being Healthy from the Perspective of Today and the Future?. SUSTAINABLE AGRICULTURE AND FOOD SECURITY: ASPECTS OF EURO-MEDITERANEAN BUSINESS COOPERATION , 39-48.

VEZİROĞLU, P., Çiftçi, K., Miran, B., & Sahin, A. N., (2018). What Does the Young Generation Want to Eat and Do for Being Healthy from the Perspective of Today and the Future?. SUSTAINABLE AGRICULTURE AND FOOD SECURITY: ASPECTS OF EURO-MEDITERANEAN BUSINESS COOPERATION , 39-48.

VEZİROĞLU, PÜREN Et Al. "What Does the Young Generation Want to Eat and Do for Being Healthy from the Perspective of Today and the Future?," SUSTAINABLE AGRICULTURE AND FOOD SECURITY: ASPECTS OF EURO-MEDITERANEAN BUSINESS COOPERATION , 39-48, 2018

VEZİROĞLU, PÜREN Et Al. "What Does the Young Generation Want to Eat and Do for Being Healthy from the Perspective of Today and the Future?." SUSTAINABLE AGRICULTURE AND FOOD SECURITY: ASPECTS OF EURO-MEDITERANEAN BUSINESS COOPERATION , pp.39-48, 2018

VEZİROĞLU, P. Et Al. (2018) . "What Does the Young Generation Want to Eat and Do for Being Healthy from the Perspective of Today and the Future?." SUSTAINABLE AGRICULTURE AND FOOD SECURITY: ASPECTS OF EURO-MEDITERANEAN BUSINESS COOPERATION , pp.39-48.

@article{article, author={PÜREN VEZİROĞLU Et Al. }, title={What Does the Young Generation Want to Eat and Do for Being Healthy from the Perspective of Today and the Future?}, journal={SUSTAINABLE AGRICULTURE AND FOOD SECURITY: ASPECTS OF EURO-MEDITERANEAN BUSINESS COOPERATION}, year=2018, pages={39-48} }