Üzal, Ö. 2017. THE EFFECT OF GA(3) APPLICATIONS AT DIFFERENT DOSES ON LIPIDPEROXIDATION, CHLOROPHYLL, AND ANTIOXIDANT ENZYME ACTIVITIES IN PEPPER PLANTS UNDER SALT STRESS. FRESENIUS ENVIRONMENTAL BULLETIN , vol.26, no.8 , 5283-5288.

Üzal, Ö., (2017). THE EFFECT OF GA(3) APPLICATIONS AT DIFFERENT DOSES ON LIPIDPEROXIDATION, CHLOROPHYLL, AND ANTIOXIDANT ENZYME ACTIVITIES IN PEPPER PLANTS UNDER SALT STRESS. FRESENIUS ENVIRONMENTAL BULLETIN , vol.26, no.8, 5283-5288.

Üzal, Özlem. "THE EFFECT OF GA(3) APPLICATIONS AT DIFFERENT DOSES ON LIPIDPEROXIDATION, CHLOROPHYLL, AND ANTIOXIDANT ENZYME ACTIVITIES IN PEPPER PLANTS UNDER SALT STRESS," FRESENIUS ENVIRONMENTAL BULLETIN , vol.26, no.8, 5283-5288, 2017

Üzal, Özlem. "THE EFFECT OF GA(3) APPLICATIONS AT DIFFERENT DOSES ON LIPIDPEROXIDATION, CHLOROPHYLL, AND ANTIOXIDANT ENZYME ACTIVITIES IN PEPPER PLANTS UNDER SALT STRESS." FRESENIUS ENVIRONMENTAL BULLETIN , vol.26, no.8, pp.5283-5288, 2017

Üzal, Ö. (2017) . "THE EFFECT OF GA(3) APPLICATIONS AT DIFFERENT DOSES ON LIPIDPEROXIDATION, CHLOROPHYLL, AND ANTIOXIDANT ENZYME ACTIVITIES IN PEPPER PLANTS UNDER SALT STRESS." FRESENIUS ENVIRONMENTAL BULLETIN , vol.26, no.8, pp.5283-5288.

@article{article, author={Özlem Üzal}, title={THE EFFECT OF GA(3) APPLICATIONS AT DIFFERENT DOSES ON LIPIDPEROXIDATION, CHLOROPHYLL, AND ANTIOXIDANT ENZYME ACTIVITIES IN PEPPER PLANTS UNDER SALT STRESS}, journal={FRESENIUS ENVIRONMENTAL BULLETIN}, year=2017, pages={5283-5288} }