Nohutçu, L. Et Al. 2024. Comparative Analysis of Phenolic Profile and Mineral Constituents of Datura stramonium L. and Datura innoxia Mill.. SELCUK JOURNAL OF AGRICULTURE AND FOOD SCIENCES , vol.38, no.2 , 237-242.

Nohutçu, L., Şelem, E., Tunçtürk, R., & Tunçtürk, M., (2024). Comparative Analysis of Phenolic Profile and Mineral Constituents of Datura stramonium L. and Datura innoxia Mill.. SELCUK JOURNAL OF AGRICULTURE AND FOOD SCIENCES , vol.38, no.2, 237-242.

Nohutçu, Lütfi Et Al. "Comparative Analysis of Phenolic Profile and Mineral Constituents of Datura stramonium L. and Datura innoxia Mill.," SELCUK JOURNAL OF AGRICULTURE AND FOOD SCIENCES , vol.38, no.2, 237-242, 2024

Nohutçu, Lütfi Et Al. "Comparative Analysis of Phenolic Profile and Mineral Constituents of Datura stramonium L. and Datura innoxia Mill.." SELCUK JOURNAL OF AGRICULTURE AND FOOD SCIENCES , vol.38, no.2, pp.237-242, 2024

Nohutçu, L. Et Al. (2024) . "Comparative Analysis of Phenolic Profile and Mineral Constituents of Datura stramonium L. and Datura innoxia Mill.." SELCUK JOURNAL OF AGRICULTURE AND FOOD SCIENCES , vol.38, no.2, pp.237-242.

@article{article, author={Lütfi Nohutçu Et Al. }, title={Comparative Analysis of Phenolic Profile and Mineral Constituents of Datura stramonium L. and Datura innoxia Mill.}, journal={SELCUK JOURNAL OF AGRICULTURE AND FOOD SCIENCES}, year=2024, pages={237-242} }