İ. Meydan Et Al. , "INVESTIGATION OF THE PREVENTIVE EFFECT OF LIPID PEROXIDATION IN ANTIOXIDANT ACTIVITY AND RAT LIVER HOMOGENEUM OF ALMOND (Amygdalus trichamygdalus) FRUIT," 1. Uluslararası Veteriner Biyokimya ve Klinik Biyokimya / 9. Ulusal Veteriner Biyokimya ve Klinik Biyokimya Kongresi' , Hatay, Turkey, pp.148, 2018
Meydan, İ. Et Al. 2018. INVESTIGATION OF THE PREVENTIVE EFFECT OF LIPID PEROXIDATION IN ANTIOXIDANT ACTIVITY AND RAT LIVER HOMOGENEUM OF ALMOND (Amygdalus trichamygdalus) FRUIT. 1. Uluslararası Veteriner Biyokimya ve Klinik Biyokimya / 9. Ulusal Veteriner Biyokimya ve Klinik Biyokimya Kongresi' , (Hatay, Turkey), 148.
Meydan, İ., Demir, H., ÇEKEN TOPTANCI, A. .. B., & GÜN, M. S., (2018). INVESTIGATION OF THE PREVENTIVE EFFECT OF LIPID PEROXIDATION IN ANTIOXIDANT ACTIVITY AND RAT LIVER HOMOGENEUM OF ALMOND (Amygdalus trichamygdalus) FRUIT . 1. Uluslararası Veteriner Biyokimya ve Klinik Biyokimya / 9. Ulusal Veteriner Biyokimya ve Klinik Biyokimya Kongresi' (pp.148). Hatay, Turkey
Meydan, İsmet Et Al. "INVESTIGATION OF THE PREVENTIVE EFFECT OF LIPID PEROXIDATION IN ANTIOXIDANT ACTIVITY AND RAT LIVER HOMOGENEUM OF ALMOND (Amygdalus trichamygdalus) FRUIT," 1. Uluslararası Veteriner Biyokimya ve Klinik Biyokimya / 9. Ulusal Veteriner Biyokimya ve Klinik Biyokimya Kongresi', Hatay, Turkey, 2018
Meydan, İsmet Et Al. "INVESTIGATION OF THE PREVENTIVE EFFECT OF LIPID PEROXIDATION IN ANTIOXIDANT ACTIVITY AND RAT LIVER HOMOGENEUM OF ALMOND (Amygdalus trichamygdalus) FRUIT." 1. Uluslararası Veteriner Biyokimya ve Klinik Biyokimya / 9. Ulusal Veteriner Biyokimya ve Klinik Biyokimya Kongresi' , Hatay, Turkey, pp.148, 2018
Meydan, İ. Et Al. (2018) . "INVESTIGATION OF THE PREVENTIVE EFFECT OF LIPID PEROXIDATION IN ANTIOXIDANT ACTIVITY AND RAT LIVER HOMOGENEUM OF ALMOND (Amygdalus trichamygdalus) FRUIT." 1. Uluslararası Veteriner Biyokimya ve Klinik Biyokimya / 9. Ulusal Veteriner Biyokimya ve Klinik Biyokimya Kongresi' , Hatay, Turkey, p.148.
@conferencepaper{conferencepaper, author={İsmet Meydan Et Al. }, title={INVESTIGATION OF THE PREVENTIVE EFFECT OF LIPID PEROXIDATION IN ANTIOXIDANT ACTIVITY AND RAT LIVER HOMOGENEUM OF ALMOND (Amygdalus trichamygdalus) FRUIT}, congress name={1. Uluslararası Veteriner Biyokimya ve Klinik Biyokimya / 9. Ulusal Veteriner Biyokimya ve Klinik Biyokimya Kongresi'}, city={Hatay}, country={Turkey}, year={2018}, pages={148} }