Tuncer, B. Et Al. 2015. Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey. 7th International Symposium on Edible Alliaceae , (Niğde, Turkey), 171-177.

Tuncer, B., Firat, M., Yarali, F., & Sarikamis, G., (2015). Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey . 7th International Symposium on Edible Alliaceae (pp.171-177). Niğde, Turkey

Tuncer, Burcu Et Al. "Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey," 7th International Symposium on Edible Alliaceae, Niğde, Turkey, 2015

Tuncer, Burcu Et Al. "Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey." 7th International Symposium on Edible Alliaceae , Niğde, Turkey, pp.171-177, 2015

Tuncer, B. Et Al. (2015) . "Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey." 7th International Symposium on Edible Alliaceae , Niğde, Turkey, pp.171-177.

@conferencepaper{conferencepaper, author={Burcu Tuncer Et Al. }, title={Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey}, congress name={7th International Symposium on Edible Alliaceae}, city={Niğde}, country={Turkey}, year={2015}, pages={171-177} }