Yemiş, O. Et Al. 2006. 2-Major Flavan-3-ol Composition and Antioxidant Activity of Seeds From Different Grape Cultivars Grown in Turkey. 2nd International Congress on Functional Foods and Nutraceuticals , (İstanbul, Turkey), 12.

Yemiş, O., Bakkalbaşı, E., & ARTIK, N., (2006). 2-Major Flavan-3-ol Composition and Antioxidant Activity of Seeds From Different Grape Cultivars Grown in Turkey . 2nd International Congress on Functional Foods and Nutraceuticals (pp.12). İstanbul, Turkey

Yemiş, Oktay, Emre Bakkalbaşı, And NEVZAT ARTIK. "2-Major Flavan-3-ol Composition and Antioxidant Activity of Seeds From Different Grape Cultivars Grown in Turkey," 2nd International Congress on Functional Foods and Nutraceuticals, İstanbul, Turkey, 2006

Yemiş, Oktay Et Al. "2-Major Flavan-3-ol Composition and Antioxidant Activity of Seeds From Different Grape Cultivars Grown in Turkey." 2nd International Congress on Functional Foods and Nutraceuticals , İstanbul, Turkey, pp.12, 2006

Yemiş, O. Bakkalbaşı, E. And ARTIK, N. (2006) . "2-Major Flavan-3-ol Composition and Antioxidant Activity of Seeds From Different Grape Cultivars Grown in Turkey." 2nd International Congress on Functional Foods and Nutraceuticals , İstanbul, Turkey, p.12.

@conferencepaper{conferencepaper, author={Oktay Yemiş Et Al. }, title={2-Major Flavan-3-ol Composition and Antioxidant Activity of Seeds From Different Grape Cultivars Grown in Turkey}, congress name={2nd International Congress on Functional Foods and Nutraceuticals}, city={İstanbul}, country={Turkey}, year={2006}, pages={12} }