Alaca, K. And Bakkalbaşı, E. 2020. PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITIES OF SOME WILD PLANTS CONSUMED AS FOOD IN VAN PROVINCE. 5th INTERNATIONAL CONFERENCE ON AGRICULTURE, ANIMAL SCIENCE and RURAL DEVELOPMENT , 73-75.

Alaca, K., & Bakkalbaşı, E., (2020). PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITIES OF SOME WILD PLANTS CONSUMED AS FOOD IN VAN PROVINCE . 5th INTERNATIONAL CONFERENCE ON AGRICULTURE, ANIMAL SCIENCE and RURAL DEVELOPMENT (pp.73-75).

Alaca, Kevser, And Emre Bakkalbaşı. "PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITIES OF SOME WILD PLANTS CONSUMED AS FOOD IN VAN PROVINCE," 5th INTERNATIONAL CONFERENCE ON AGRICULTURE, ANIMAL SCIENCE and RURAL DEVELOPMENT, 2020

Alaca, Kevser And Bakkalbaşı, Emre. "PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITIES OF SOME WILD PLANTS CONSUMED AS FOOD IN VAN PROVINCE." 5th INTERNATIONAL CONFERENCE ON AGRICULTURE, ANIMAL SCIENCE and RURAL DEVELOPMENT , pp.73-75, 2020

Alaca, K. And Bakkalbaşı, E. (2020) . "PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITIES OF SOME WILD PLANTS CONSUMED AS FOOD IN VAN PROVINCE." 5th INTERNATIONAL CONFERENCE ON AGRICULTURE, ANIMAL SCIENCE and RURAL DEVELOPMENT , pp.73-75.

@conferencepaper{conferencepaper, author={Kevser Alaca And author={Emre Bakkalbaşı}, title={PHENOLIC CONTENTS AND ANTIOXIDANT ACTIVITIES OF SOME WILD PLANTS CONSUMED AS FOOD IN VAN PROVINCE}, congress name={5th INTERNATIONAL CONFERENCE ON AGRICULTURE, ANIMAL SCIENCE and RURAL DEVELOPMENT}, city={}, country={}, year={2020}, pages={73-75} }