H. Kiziltas And C. Erkan, "The effects of different beehives on propolis production and quality," Food Science and Technology (Brazil) , vol.41, no.4, pp.877-883, 2021
Kiziltas, H. And Erkan, C. 2021. The effects of different beehives on propolis production and quality. Food Science and Technology (Brazil) , vol.41, no.4 , 877-883.
Kiziltas, H., & Erkan, C., (2021). The effects of different beehives on propolis production and quality. Food Science and Technology (Brazil) , vol.41, no.4, 877-883.
Kiziltas, Habip, And Cengiz Erkan. "The effects of different beehives on propolis production and quality," Food Science and Technology (Brazil) , vol.41, no.4, 877-883, 2021
Kiziltas, Habip And Erkan, Cengiz. "The effects of different beehives on propolis production and quality." Food Science and Technology (Brazil) , vol.41, no.4, pp.877-883, 2021
Kiziltas, H. And Erkan, C. (2021) . "The effects of different beehives on propolis production and quality." Food Science and Technology (Brazil) , vol.41, no.4, pp.877-883.
@article{article, author={Habip Kiziltas And author={Cengiz Erkan}, title={The effects of different beehives on propolis production and quality}, journal={Food Science and Technology (Brazil)}, year=2021, pages={877-883} }