Akkaya, L. Et Al. 2008. The prevalence of E-coli O157/O157 : H7, L-monocytogenes and Salmonella spp. on bovine carcasses in Turkey. JOURNAL OF MUSCLE FOODS , vol.19, no.4 , 420-429.

Akkaya, L., Cetinkaya, Z., Alisarli, M., Telli, R., & Goek, V., (2008). The prevalence of E-coli O157/O157 : H7, L-monocytogenes and Salmonella spp. on bovine carcasses in Turkey. JOURNAL OF MUSCLE FOODS , vol.19, no.4, 420-429.

Akkaya, L. Et Al. "The prevalence of E-coli O157/O157 : H7, L-monocytogenes and Salmonella spp. on bovine carcasses in Turkey," JOURNAL OF MUSCLE FOODS , vol.19, no.4, 420-429, 2008

Akkaya, L. Et Al. "The prevalence of E-coli O157/O157 : H7, L-monocytogenes and Salmonella spp. on bovine carcasses in Turkey." JOURNAL OF MUSCLE FOODS , vol.19, no.4, pp.420-429, 2008

Akkaya, L. Et Al. (2008) . "The prevalence of E-coli O157/O157 : H7, L-monocytogenes and Salmonella spp. on bovine carcasses in Turkey." JOURNAL OF MUSCLE FOODS , vol.19, no.4, pp.420-429.

@article{article, author={L. Akkaya Et Al. }, title={The prevalence of E-coli O157/O157 : H7, L-monocytogenes and Salmonella spp. on bovine carcasses in Turkey}, journal={JOURNAL OF MUSCLE FOODS}, year=2008, pages={420-429} }