Gundogdu, M. Et Al. 2013. Vitamins, Flavonoids, and Phenolic Acid Levels in Early- and Late-ripening Apricot (Prunus armeniaca L.) Cultivars from Turkey. HORTSCIENCE , vol.48, no.6 , 696-700.

Gundogdu, M., Kan, T., & GEÇER, M. K., (2013). Vitamins, Flavonoids, and Phenolic Acid Levels in Early- and Late-ripening Apricot (Prunus armeniaca L.) Cultivars from Turkey. HORTSCIENCE , vol.48, no.6, 696-700.

Gundogdu, Muttalip, Tuncay Kan, And MUSTAFA KENAN GEÇER. "Vitamins, Flavonoids, and Phenolic Acid Levels in Early- and Late-ripening Apricot (Prunus armeniaca L.) Cultivars from Turkey," HORTSCIENCE , vol.48, no.6, 696-700, 2013

Gundogdu, Muttalip Et Al. "Vitamins, Flavonoids, and Phenolic Acid Levels in Early- and Late-ripening Apricot (Prunus armeniaca L.) Cultivars from Turkey." HORTSCIENCE , vol.48, no.6, pp.696-700, 2013

Gundogdu, M. Kan, T. And GEÇER, M. K. (2013) . "Vitamins, Flavonoids, and Phenolic Acid Levels in Early- and Late-ripening Apricot (Prunus armeniaca L.) Cultivars from Turkey." HORTSCIENCE , vol.48, no.6, pp.696-700.

@article{article, author={Muttalip Gundogdu Et Al. }, title={Vitamins, Flavonoids, and Phenolic Acid Levels in Early- and Late-ripening Apricot (Prunus armeniaca L.) Cultivars from Turkey}, journal={HORTSCIENCE}, year=2013, pages={696-700} }