OKUMUŞ, E. 2024. GASTRONOMİDE TEKNOLOJİK GELİŞMELER. 4. BİLSEL INTERNATIONAL KORYKOS SCIENTIFIC RESEARCHES AND INNOVATION CONGRESS , (Mersin, Turkey), 729-744.

OKUMUŞ, E., (2024). GASTRONOMİDE TEKNOLOJİK GELİŞMELER . 4. BİLSEL INTERNATIONAL KORYKOS SCIENTIFIC RESEARCHES AND INNOVATION CONGRESS (pp.729-744). Mersin, Turkey

OKUMUŞ, Emine. "GASTRONOMİDE TEKNOLOJİK GELİŞMELER," 4. BİLSEL INTERNATIONAL KORYKOS SCIENTIFIC RESEARCHES AND INNOVATION CONGRESS, Mersin, Turkey, 2024

OKUMUŞ, Emine. "GASTRONOMİDE TEKNOLOJİK GELİŞMELER." 4. BİLSEL INTERNATIONAL KORYKOS SCIENTIFIC RESEARCHES AND INNOVATION CONGRESS , Mersin, Turkey, pp.729-744, 2024

OKUMUŞ, E. (2024) . "GASTRONOMİDE TEKNOLOJİK GELİŞMELER." 4. BİLSEL INTERNATIONAL KORYKOS SCIENTIFIC RESEARCHES AND INNOVATION CONGRESS , Mersin, Turkey, pp.729-744.

@conferencepaper{conferencepaper, author={Emine Okumuş}, title={GASTRONOMİDE TEKNOLOJİK GELİŞMELER}, congress name={4. BİLSEL INTERNATIONAL KORYKOS SCIENTIFIC RESEARCHES AND INNOVATION CONGRESS}, city={Mersin}, country={Turkey}, year={2024}, pages={729-744} }