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Effect of Dietary Phytase and Some Antioxidants on the Fattening Performance of Broilers
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T. Cimrin And M. Demirel, "Effect of Dietary Phytase and Some Antioxidants on the Fattening Performance of Broilers," JOURNAL OF APPLIED ANIMAL RESEARCH , vol.34, no.1, pp.55-59, 2008

Cimrin, T. And Demirel, M. 2008. Effect of Dietary Phytase and Some Antioxidants on the Fattening Performance of Broilers. JOURNAL OF APPLIED ANIMAL RESEARCH , vol.34, no.1 , 55-59.

Cimrin, T., & Demirel, M., (2008). Effect of Dietary Phytase and Some Antioxidants on the Fattening Performance of Broilers. JOURNAL OF APPLIED ANIMAL RESEARCH , vol.34, no.1, 55-59.

Cimrin, Tuelay, And Murat Demirel. "Effect of Dietary Phytase and Some Antioxidants on the Fattening Performance of Broilers," JOURNAL OF APPLIED ANIMAL RESEARCH , vol.34, no.1, 55-59, 2008

Cimrin, Tuelay And Demirel, Murat. "Effect of Dietary Phytase and Some Antioxidants on the Fattening Performance of Broilers." JOURNAL OF APPLIED ANIMAL RESEARCH , vol.34, no.1, pp.55-59, 2008

Cimrin, T. And Demirel, M. (2008) . "Effect of Dietary Phytase and Some Antioxidants on the Fattening Performance of Broilers." JOURNAL OF APPLIED ANIMAL RESEARCH , vol.34, no.1, pp.55-59.

@article{article, author={Tuelay Cimrin And author={Murat Demirel}, title={Effect of Dietary Phytase and Some Antioxidants on the Fattening Performance of Broilers}, journal={JOURNAL OF APPLIED ANIMAL RESEARCH}, year=2008, pages={55-59} }