Aycicek, H. Et Al. 2005. Determination of aflatoxin levels in some dairy and food products which consumed in Ankara, Turkey. FOOD CONTROL , vol.16, no.3 , 263-266.

Aycicek, H., Aksoy, A., & Saygi, S., (2005). Determination of aflatoxin levels in some dairy and food products which consumed in Ankara, Turkey. FOOD CONTROL , vol.16, no.3, 263-266.

Aycicek, H, A Aksoy, And S Saygi. "Determination of aflatoxin levels in some dairy and food products which consumed in Ankara, Turkey," FOOD CONTROL , vol.16, no.3, 263-266, 2005

Aycicek, H Et Al. "Determination of aflatoxin levels in some dairy and food products which consumed in Ankara, Turkey." FOOD CONTROL , vol.16, no.3, pp.263-266, 2005

Aycicek, H. Aksoy, A. And Saygi, S. (2005) . "Determination of aflatoxin levels in some dairy and food products which consumed in Ankara, Turkey." FOOD CONTROL , vol.16, no.3, pp.263-266.

@article{article, author={H Aycicek Et Al. }, title={Determination of aflatoxin levels in some dairy and food products which consumed in Ankara, Turkey}, journal={FOOD CONTROL}, year=2005, pages={263-266} }