Andiç, S. Et Al. 2010. Effect of Whey Powder, Skim Milk Powder and their Combination on Yield and Textural Properties of Meat Patties. INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY , vol.12, no.6 , 871-876.

Andiç, S., ZORBA, O., & Tunçtürk, Y., (2010). Effect of Whey Powder, Skim Milk Powder and their Combination on Yield and Textural Properties of Meat Patties. INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY , vol.12, no.6, 871-876.

Andiç, Seval, Omer ZORBA, And Yusuf Tunçtürk. "Effect of Whey Powder, Skim Milk Powder and their Combination on Yield and Textural Properties of Meat Patties," INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY , vol.12, no.6, 871-876, 2010

Andiç, Seval Et Al. "Effect of Whey Powder, Skim Milk Powder and their Combination on Yield and Textural Properties of Meat Patties." INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY , vol.12, no.6, pp.871-876, 2010

Andiç, S. ZORBA, O. And Tunçtürk, Y. (2010) . "Effect of Whey Powder, Skim Milk Powder and their Combination on Yield and Textural Properties of Meat Patties." INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY , vol.12, no.6, pp.871-876.

@article{article, author={Seval Andiç Et Al. }, title={Effect of Whey Powder, Skim Milk Powder and their Combination on Yield and Textural Properties of Meat Patties}, journal={INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY}, year=2010, pages={871-876} }