Emlik, H. Et Al. 2017. The Effects of Nutritional Differentiation and Duration on Levels of Inflammation Markers in the Experimental Acute Colitis Model. ACTA PHYSIOLOGICA , vol.221 , 86.

Emlik, H., BAYIROĞLU, F., & Mis, L., (2017). The Effects of Nutritional Differentiation and Duration on Levels of Inflammation Markers in the Experimental Acute Colitis Model. ACTA PHYSIOLOGICA , vol.221, 86.

Emlik, Huseyin, FAHRİ BAYIROĞLU, And Leyla Mis. "The Effects of Nutritional Differentiation and Duration on Levels of Inflammation Markers in the Experimental Acute Colitis Model," ACTA PHYSIOLOGICA , vol.221, 86, 2017

Emlik, Huseyin Et Al. "The Effects of Nutritional Differentiation and Duration on Levels of Inflammation Markers in the Experimental Acute Colitis Model." ACTA PHYSIOLOGICA , vol.221, pp.86, 2017

Emlik, H. BAYIROĞLU, F. And Mis, L. (2017) . "The Effects of Nutritional Differentiation and Duration on Levels of Inflammation Markers in the Experimental Acute Colitis Model." ACTA PHYSIOLOGICA , vol.221, p.86.

@article{article, author={Huseyin Emlik Et Al. }, title={The Effects of Nutritional Differentiation and Duration on Levels of Inflammation Markers in the Experimental Acute Colitis Model}, journal={ACTA PHYSIOLOGICA}, year=2017, pages={86} }