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Bisküvi Sanayinde Kullanılmak Üzere Geliştirilen Ekmeklik Buğday Genotiplerinin Sulu Koşullarda Morfolojik ve Verim Özelliklerinin İncelenmesi
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L. Nohutçu And S. Soylu, "Investigation of Morphological and Yield Characteristics of Common Wheat Genotypes Developed for Use in Biscuit Industry in Irrigated Conditions," Bahri Dağdaş Bitkisel Araştırma Dergisi , vol.7, no.1, pp.32-38, 2018

Nohutçu, L. And Soylu, S. 2018. Investigation of Morphological and Yield Characteristics of Common Wheat Genotypes Developed for Use in Biscuit Industry in Irrigated Conditions. Bahri Dağdaş Bitkisel Araştırma Dergisi , vol.7, no.1 , 32-38.

Nohutçu, L., & Soylu, S., (2018). Investigation of Morphological and Yield Characteristics of Common Wheat Genotypes Developed for Use in Biscuit Industry in Irrigated Conditions. Bahri Dağdaş Bitkisel Araştırma Dergisi , vol.7, no.1, 32-38.

Nohutçu, Lütfi, And Süleyman Soylu. "Investigation of Morphological and Yield Characteristics of Common Wheat Genotypes Developed for Use in Biscuit Industry in Irrigated Conditions," Bahri Dağdaş Bitkisel Araştırma Dergisi , vol.7, no.1, 32-38, 2018

Nohutçu, Lütfi And Soylu, Süleyman. "Investigation of Morphological and Yield Characteristics of Common Wheat Genotypes Developed for Use in Biscuit Industry in Irrigated Conditions." Bahri Dağdaş Bitkisel Araştırma Dergisi , vol.7, no.1, pp.32-38, 2018

Nohutçu, L. And Soylu, S. (2018) . "Investigation of Morphological and Yield Characteristics of Common Wheat Genotypes Developed for Use in Biscuit Industry in Irrigated Conditions." Bahri Dağdaş Bitkisel Araştırma Dergisi , vol.7, no.1, pp.32-38.

@article{article, author={Lütfi Nohutçu And author={Süleyman Soylu}, title={Investigation of Morphological and Yield Characteristics of Common Wheat Genotypes Developed for Use in Biscuit Industry in Irrigated Conditions}, journal={Bahri Dağdaş Bitkisel Araştırma Dergisi}, year=2018, pages={32-38} }