Karageçili, M. R. And Babacanoğlu, E. 2022. Influence of in-ovo vitamin E and ascorbic acid injections on chick development, hatching performance and antioxidant content in different tissues of newly-hatched quail chicks. BRITISH POULTRY SCIENCE , vol.63, no.6 , 840-846.

Karageçili, M. R., & Babacanoğlu, E., (2022). Influence of in-ovo vitamin E and ascorbic acid injections on chick development, hatching performance and antioxidant content in different tissues of newly-hatched quail chicks. BRITISH POULTRY SCIENCE , vol.63, no.6, 840-846.

Karageçili, Mehmet, And Elif Babacanoğlu Çakır. "Influence of in-ovo vitamin E and ascorbic acid injections on chick development, hatching performance and antioxidant content in different tissues of newly-hatched quail chicks," BRITISH POULTRY SCIENCE , vol.63, no.6, 840-846, 2022

Karageçili, Mehmet R. And Babacanoğlu, Elif B. . "Influence of in-ovo vitamin E and ascorbic acid injections on chick development, hatching performance and antioxidant content in different tissues of newly-hatched quail chicks." BRITISH POULTRY SCIENCE , vol.63, no.6, pp.840-846, 2022

Karageçili, M. R. And Babacanoğlu, E. (2022) . "Influence of in-ovo vitamin E and ascorbic acid injections on chick development, hatching performance and antioxidant content in different tissues of newly-hatched quail chicks." BRITISH POULTRY SCIENCE , vol.63, no.6, pp.840-846.

@article{article, author={Mehmet Reşit Karageçili And author={Elif Babacanoğlu Çakır}, title={Influence of in-ovo vitamin E and ascorbic acid injections on chick development, hatching performance and antioxidant content in different tissues of newly-hatched quail chicks}, journal={BRITISH POULTRY SCIENCE}, year=2022, pages={840-846} }