M. Tunçtürk Et Al. , "Vitamin C Contents of Wild Herbs Used in the Production of Van Herby Cheese.," Proceedings of Fifth Conference on Medicinal and Aromatic Plants of Southeast European Countries (5th CMAPSEEC). Published by Mendel University of Agriculture and Forestry, Brno. ISBN 978-80-7375-209-5. , vol.5, no.1, Brno Czech Republic, Czech Republic, pp.209, 2008
Tunçtürk, M. Et Al. 2008. Vitamin C Contents of Wild Herbs Used in the Production of Van Herby Cheese.. Proceedings of Fifth Conference on Medicinal and Aromatic Plants of Southeast European Countries (5th CMAPSEEC). Published by Mendel University of Agriculture and Forestry, Brno. ISBN 978-80-7375-209-5. , (Brno Czech Republic, Czech Republic), 209.
Tunçtürk, M., SEKEROGLU, N., Tunçtürk, R., Özgökçe, F., & Tunçtürk, Y., (2008). Vitamin C Contents of Wild Herbs Used in the Production of Van Herby Cheese. . Proceedings of Fifth Conference on Medicinal and Aromatic Plants of Southeast European Countries (5th CMAPSEEC). Published by Mendel University of Agriculture and Forestry, Brno. ISBN 978-80-7375-209-5. (pp.209). Brno Czech Republic, Czech Republic
Tunçtürk, Murat Et Al. "Vitamin C Contents of Wild Herbs Used in the Production of Van Herby Cheese.," Proceedings of Fifth Conference on Medicinal and Aromatic Plants of Southeast European Countries (5th CMAPSEEC). Published by Mendel University of Agriculture and Forestry, Brno. ISBN 978-80-7375-209-5., Brno Czech Republic, Czech Republic, 2008
Tunçtürk, Murat Et Al. "Vitamin C Contents of Wild Herbs Used in the Production of Van Herby Cheese.." Proceedings of Fifth Conference on Medicinal and Aromatic Plants of Southeast European Countries (5th CMAPSEEC). Published by Mendel University of Agriculture and Forestry, Brno. ISBN 978-80-7375-209-5. , Brno Czech Republic, Czech Republic, pp.209, 2008
Tunçtürk, M. Et Al. (2008) . "Vitamin C Contents of Wild Herbs Used in the Production of Van Herby Cheese.." Proceedings of Fifth Conference on Medicinal and Aromatic Plants of Southeast European Countries (5th CMAPSEEC). Published by Mendel University of Agriculture and Forestry, Brno. ISBN 978-80-7375-209-5. , Brno Czech Republic, Czech Republic, p.209.
@conferencepaper{conferencepaper, author={Murat Tunçtürk Et Al. }, title={Vitamin C Contents of Wild Herbs Used in the Production of Van Herby Cheese.}, congress name={Proceedings of Fifth Conference on Medicinal and Aromatic Plants of Southeast European Countries (5th CMAPSEEC). Published by Mendel University of Agriculture and Forestry, Brno. ISBN 978-80-7375-209-5.}, city={Brno Czech Republic}, country={Czech Republic}, year={2008}, pages={209} }