Meral, R. Et Al. 2024. Low-Calorie Cookies Enhanced with Fish Oil-Based Nano-ingredients for Health-Conscious Consumers. ACS Omega , vol.9, no.37 , 39159-39169.

Meral, R., Kına, E., & Ceylan, Z., (2024). Low-Calorie Cookies Enhanced with Fish Oil-Based Nano-ingredients for Health-Conscious Consumers. ACS Omega , vol.9, no.37, 39159-39169.

Meral, Raciye, Erol Kına, And Zafer Ceylan. "Low-Calorie Cookies Enhanced with Fish Oil-Based Nano-ingredients for Health-Conscious Consumers," ACS Omega , vol.9, no.37, 39159-39169, 2024

Meral, Raciye Et Al. "Low-Calorie Cookies Enhanced with Fish Oil-Based Nano-ingredients for Health-Conscious Consumers." ACS Omega , vol.9, no.37, pp.39159-39169, 2024

Meral, R. Kına, E. And Ceylan, Z. (2024) . "Low-Calorie Cookies Enhanced with Fish Oil-Based Nano-ingredients for Health-Conscious Consumers." ACS Omega , vol.9, no.37, pp.39159-39169.

@article{article, author={Raciye Meral Et Al. }, title={Low-Calorie Cookies Enhanced with Fish Oil-Based Nano-ingredients for Health-Conscious Consumers}, journal={ACS Omega}, year=2024, pages={39159-39169} }