A. C. Öner And A. Ayan, "Effect of Imidocarb Application on Oxidative DNA Damage Caused by Anaplasmosis," Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , vol.9, no.12, pp.2308-2311, 2021
Öner, A. C. And Ayan, A. 2021. Effect of Imidocarb Application on Oxidative DNA Damage Caused by Anaplasmosis. Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , vol.9, no.12 , 2308-2311.
Öner, A. C., & Ayan, A., (2021). Effect of Imidocarb Application on Oxidative DNA Damage Caused by Anaplasmosis. Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , vol.9, no.12, 2308-2311.
Öner, Ahmet, And Adnan Ayan. "Effect of Imidocarb Application on Oxidative DNA Damage Caused by Anaplasmosis," Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , vol.9, no.12, 2308-2311, 2021
Öner, Ahmet C. And Ayan, Adnan. "Effect of Imidocarb Application on Oxidative DNA Damage Caused by Anaplasmosis." Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , vol.9, no.12, pp.2308-2311, 2021
Öner, A. C. And Ayan, A. (2021) . "Effect of Imidocarb Application on Oxidative DNA Damage Caused by Anaplasmosis." Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , vol.9, no.12, pp.2308-2311.
@article{article, author={Ahmet Cihat Öner And author={Adnan Ayan}, title={Effect of Imidocarb Application on Oxidative DNA Damage Caused by Anaplasmosis}, journal={Turkish Journal of Agriculture - Food Science and Technology (TURJAF)}, year=2021, pages={2308-2311} }