K. Ekici Et Al. , "The Determination of Some Microbiological and Chemical Features in Herby Cheese," FOODS , vol.8, no.1, 2019
Ekici, K. Et Al. 2019. The Determination of Some Microbiological and Chemical Features in Herby Cheese. FOODS , vol.8, no.1 .
Ekici, K., Okut, H., İşleyici, Ö., Sancak, Y. C., & Tuncay, R. M., (2019). The Determination of Some Microbiological and Chemical Features in Herby Cheese. FOODS , vol.8, no.1.
Ekici, Kamil Et Al. "The Determination of Some Microbiological and Chemical Features in Herby Cheese," FOODS , vol.8, no.1, 2019
Ekici, Kamil Et Al. "The Determination of Some Microbiological and Chemical Features in Herby Cheese." FOODS , vol.8, no.1, 2019
Ekici, K. Et Al. (2019) . "The Determination of Some Microbiological and Chemical Features in Herby Cheese." FOODS , vol.8, no.1.
@article{article, author={Kamil Ekici Et Al. }, title={The Determination of Some Microbiological and Chemical Features in Herby Cheese}, journal={FOODS}, year=2019}