Altuner, F. Et Al. 2021. Evaluation of pigment, antioxidant capacity and bioactive compounds in microgreens of wheat landraces and cereals. Chilean Journal Of Agricultural Research , vol.81, no.4 , 643-654.

Altuner, F., Tunçtürk, R., Oral, E., & Tunçtürk, M., (2021). Evaluation of pigment, antioxidant capacity and bioactive compounds in microgreens of wheat landraces and cereals. Chilean Journal Of Agricultural Research , vol.81, no.4, 643-654.

Altuner, Fevzi Et Al. "Evaluation of pigment, antioxidant capacity and bioactive compounds in microgreens of wheat landraces and cereals," Chilean Journal Of Agricultural Research , vol.81, no.4, 643-654, 2021

Altuner, Fevzi Et Al. "Evaluation of pigment, antioxidant capacity and bioactive compounds in microgreens of wheat landraces and cereals." Chilean Journal Of Agricultural Research , vol.81, no.4, pp.643-654, 2021

Altuner, F. Et Al. (2021) . "Evaluation of pigment, antioxidant capacity and bioactive compounds in microgreens of wheat landraces and cereals." Chilean Journal Of Agricultural Research , vol.81, no.4, pp.643-654.

@article{article, author={Fevzi Altuner Et Al. }, title={Evaluation of pigment, antioxidant capacity and bioactive compounds in microgreens of wheat landraces and cereals}, journal={Chilean Journal Of Agricultural Research}, year=2021, pages={643-654} }