Hunt, A. Ö. Et Al. 2019. Effect of Dietary Supplementation of Inulin on Growth Performance, Digestion Enzyme Activities and Antioxidant Status of Rainbow Trout (Oncorhynchus mykiss). Turkish Journal of Agriculture-Food Science and Technology , vol.7, no.9 , 1344-1353.

Hunt, A. Ö., Çetinkaya, M., Yılmaz, F. Ö., Yıldırım, M., Berköz, M., & Yalın, S., (2019). Effect of Dietary Supplementation of Inulin on Growth Performance, Digestion Enzyme Activities and Antioxidant Status of Rainbow Trout (Oncorhynchus mykiss). Turkish Journal of Agriculture-Food Science and Technology , vol.7, no.9, 1344-1353.

Hunt, Arzu Et Al. "Effect of Dietary Supplementation of Inulin on Growth Performance, Digestion Enzyme Activities and Antioxidant Status of Rainbow Trout (Oncorhynchus mykiss)," Turkish Journal of Agriculture-Food Science and Technology , vol.7, no.9, 1344-1353, 2019

Hunt, Arzu Ö. Et Al. "Effect of Dietary Supplementation of Inulin on Growth Performance, Digestion Enzyme Activities and Antioxidant Status of Rainbow Trout (Oncorhynchus mykiss)." Turkish Journal of Agriculture-Food Science and Technology , vol.7, no.9, pp.1344-1353, 2019

Hunt, A. Ö. Et Al. (2019) . "Effect of Dietary Supplementation of Inulin on Growth Performance, Digestion Enzyme Activities and Antioxidant Status of Rainbow Trout (Oncorhynchus mykiss)." Turkish Journal of Agriculture-Food Science and Technology , vol.7, no.9, pp.1344-1353.

@article{article, author={Arzu Özlüer Hunt Et Al. }, title={Effect of Dietary Supplementation of Inulin on Growth Performance, Digestion Enzyme Activities and Antioxidant Status of Rainbow Trout (Oncorhynchus mykiss)}, journal={Turkish Journal of Agriculture-Food Science and Technology}, year=2019, pages={1344-1353} }