Tolu, A. And Altun, İ. 2022. Comparison of homemade and commercial yoghurt in Van province, Turkey. FOOD SCIENCE AND TECHNOLOGY , vol.42 .

Tolu, A., & Altun, İ., (2022). Comparison of homemade and commercial yoghurt in Van province, Turkey. FOOD SCIENCE AND TECHNOLOGY , vol.42.

Tolu, Abdulkadir, And İbrahim Altun. "Comparison of homemade and commercial yoghurt in Van province, Turkey," FOOD SCIENCE AND TECHNOLOGY , vol.42, 2022

Tolu, Abdulkadir And Altun, İbrahim. "Comparison of homemade and commercial yoghurt in Van province, Turkey." FOOD SCIENCE AND TECHNOLOGY , vol.42, 2022

Tolu, A. And Altun, İ. (2022) . "Comparison of homemade and commercial yoghurt in Van province, Turkey." FOOD SCIENCE AND TECHNOLOGY , vol.42.

@article{article, author={Abdulkadir Tolu And author={İbrahim Altun}, title={Comparison of homemade and commercial yoghurt in Van province, Turkey}, journal={FOOD SCIENCE AND TECHNOLOGY}, year=2022}