Çakmakcı, Ö. Et Al. 2024. Effect of biochar treatment on total polyphenolic content and antioxidant capacity of arugula (eruca vesicarıa) under deficit irrigation water conditions. International Congress on Sustainable Agriculture , (Iğdır, Turkey), 396-405.

Çakmakcı, Ö., Çakmakcı, T., & Şensoy, S., (2024). Effect of biochar treatment on total polyphenolic content and antioxidant capacity of arugula (eruca vesicarıa) under deficit irrigation water conditions . International Congress on Sustainable Agriculture (pp.396-405). Iğdır, Turkey

Çakmakcı, Özlem, Talip Çakmakcı, And Suat Şensoy. "Effect of biochar treatment on total polyphenolic content and antioxidant capacity of arugula (eruca vesicarıa) under deficit irrigation water conditions," International Congress on Sustainable Agriculture, Iğdır, Turkey, 2024

Çakmakcı, Özlem Et Al. "Effect of biochar treatment on total polyphenolic content and antioxidant capacity of arugula (eruca vesicarıa) under deficit irrigation water conditions." International Congress on Sustainable Agriculture , Iğdır, Turkey, pp.396-405, 2024

Çakmakcı, Ö. Çakmakcı, T. And Şensoy, S. (2024) . "Effect of biochar treatment on total polyphenolic content and antioxidant capacity of arugula (eruca vesicarıa) under deficit irrigation water conditions." International Congress on Sustainable Agriculture , Iğdır, Turkey, pp.396-405.

@conferencepaper{conferencepaper, author={Özlem Çakmakcı Et Al. }, title={Effect of biochar treatment on total polyphenolic content and antioxidant capacity of arugula (eruca vesicarıa) under deficit irrigation water conditions}, congress name={International Congress on Sustainable Agriculture}, city={Iğdır}, country={Turkey}, year={2024}, pages={396-405} }