COSKUN, H. Et Al. 2006. Development of lipolysis in homogenised culture added Kashar cheeses. INDIAN VETERINARY JOURNAL , vol.83, no.4 , 405-408.

COSKUN, H., Tuncturk, Y., Ondul, E., & YARIMBATMAN, S., (2006). Development of lipolysis in homogenised culture added Kashar cheeses. INDIAN VETERINARY JOURNAL , vol.83, no.4, 405-408.

COSKUN, Hatice Et Al. "Development of lipolysis in homogenised culture added Kashar cheeses," INDIAN VETERINARY JOURNAL , vol.83, no.4, 405-408, 2006

COSKUN, Hatice Et Al. "Development of lipolysis in homogenised culture added Kashar cheeses." INDIAN VETERINARY JOURNAL , vol.83, no.4, pp.405-408, 2006

COSKUN, H. Et Al. (2006) . "Development of lipolysis in homogenised culture added Kashar cheeses." INDIAN VETERINARY JOURNAL , vol.83, no.4, pp.405-408.

@article{article, author={Hatice COSKUN Et Al. }, title={Development of lipolysis in homogenised culture added Kashar cheeses}, journal={INDIAN VETERINARY JOURNAL}, year=2006, pages={405-408} }