Kanter, M. Et Al. 2005. Hepatoprotective effects of Nigella sativa L and Urtica dioica L on lipid peroxidation, antioxidant enzyme systems and liver enzymes in carbon tetrachloride-treated rats. WORLD JOURNAL OF GASTROENTEROLOGY , vol.11, no.42 , 6684-6688.

Kanter, M., Coskun, O., & Budancamanak, M., (2005). Hepatoprotective effects of Nigella sativa L and Urtica dioica L on lipid peroxidation, antioxidant enzyme systems and liver enzymes in carbon tetrachloride-treated rats. WORLD JOURNAL OF GASTROENTEROLOGY , vol.11, no.42, 6684-6688.

Kanter, Mehmet, Omer Coskun, And Mustafa Budancamanak. "Hepatoprotective effects of Nigella sativa L and Urtica dioica L on lipid peroxidation, antioxidant enzyme systems and liver enzymes in carbon tetrachloride-treated rats," WORLD JOURNAL OF GASTROENTEROLOGY , vol.11, no.42, 6684-6688, 2005

Kanter, Mehmet Et Al. "Hepatoprotective effects of Nigella sativa L and Urtica dioica L on lipid peroxidation, antioxidant enzyme systems and liver enzymes in carbon tetrachloride-treated rats." WORLD JOURNAL OF GASTROENTEROLOGY , vol.11, no.42, pp.6684-6688, 2005

Kanter, M. Coskun, O. And Budancamanak, M. (2005) . "Hepatoprotective effects of Nigella sativa L and Urtica dioica L on lipid peroxidation, antioxidant enzyme systems and liver enzymes in carbon tetrachloride-treated rats." WORLD JOURNAL OF GASTROENTEROLOGY , vol.11, no.42, pp.6684-6688.

@article{article, author={Mehmet Kanter Et Al. }, title={Hepatoprotective effects of Nigella sativa L and Urtica dioica L on lipid peroxidation, antioxidant enzyme systems and liver enzymes in carbon tetrachloride-treated rats}, journal={WORLD JOURNAL OF GASTROENTEROLOGY}, year=2005, pages={6684-6688} }