Karaca, S. Et Al. 2016. The effect of feeding system on slaughter-carcass characteristics, meat quality, and fatty acid composition of lambs. ARCHIVES ANIMAL BREEDING , vol.59, no.1 , 121-129.

Karaca, S., Yilmaz, A., Kor, A., Bingöl, M., Cavidoʇlu, İ., & Ser, G., (2016). The effect of feeding system on slaughter-carcass characteristics, meat quality, and fatty acid composition of lambs. ARCHIVES ANIMAL BREEDING , vol.59, no.1, 121-129.

Karaca, Serhat Et Al. "The effect of feeding system on slaughter-carcass characteristics, meat quality, and fatty acid composition of lambs," ARCHIVES ANIMAL BREEDING , vol.59, no.1, 121-129, 2016

Karaca, Serhat Et Al. "The effect of feeding system on slaughter-carcass characteristics, meat quality, and fatty acid composition of lambs." ARCHIVES ANIMAL BREEDING , vol.59, no.1, pp.121-129, 2016

Karaca, S. Et Al. (2016) . "The effect of feeding system on slaughter-carcass characteristics, meat quality, and fatty acid composition of lambs." ARCHIVES ANIMAL BREEDING , vol.59, no.1, pp.121-129.

@article{article, author={Serhat Karaca Et Al. }, title={The effect of feeding system on slaughter-carcass characteristics, meat quality, and fatty acid composition of lambs}, journal={ARCHIVES ANIMAL BREEDING}, year=2016, pages={121-129} }