Karsli, M. And Russell, J. 2002. Prediction of the voluntary intake and digestibility of forage-based diets from chemical composition and ruminal degradation characteristics. TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.26, no.2 , 249-255.

Karsli, M., & Russell, J., (2002). Prediction of the voluntary intake and digestibility of forage-based diets from chemical composition and ruminal degradation characteristics. TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.26, no.2, 249-255.

Karsli, MA, And JR Russell. "Prediction of the voluntary intake and digestibility of forage-based diets from chemical composition and ruminal degradation characteristics," TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.26, no.2, 249-255, 2002

Karsli, MA And Russell, JR. "Prediction of the voluntary intake and digestibility of forage-based diets from chemical composition and ruminal degradation characteristics." TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.26, no.2, pp.249-255, 2002

Karsli, M. And Russell, J. (2002) . "Prediction of the voluntary intake and digestibility of forage-based diets from chemical composition and ruminal degradation characteristics." TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , vol.26, no.2, pp.249-255.

@article{article, author={MA Karsli And author={JR Russell}, title={Prediction of the voluntary intake and digestibility of forage-based diets from chemical composition and ruminal degradation characteristics}, journal={TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES}, year=2002, pages={249-255} }