Jalilzadeh, A. Et Al. 2018. The effect of ultrasound treatment on microbial and physicochemical properties of Iranian ultrafiltered feta-type cheese. JOURNAL OF DAIRY SCIENCE , vol.101, no.7 , 5809-5820.

Jalilzadeh, A., Hesari, J., Peighambardoust, S. H., & Javidipour, I., (2018). The effect of ultrasound treatment on microbial and physicochemical properties of Iranian ultrafiltered feta-type cheese. JOURNAL OF DAIRY SCIENCE , vol.101, no.7, 5809-5820.

Jalilzadeh, A. Et Al. "The effect of ultrasound treatment on microbial and physicochemical properties of Iranian ultrafiltered feta-type cheese," JOURNAL OF DAIRY SCIENCE , vol.101, no.7, 5809-5820, 2018

Jalilzadeh, A. Et Al. "The effect of ultrasound treatment on microbial and physicochemical properties of Iranian ultrafiltered feta-type cheese." JOURNAL OF DAIRY SCIENCE , vol.101, no.7, pp.5809-5820, 2018

Jalilzadeh, A. Et Al. (2018) . "The effect of ultrasound treatment on microbial and physicochemical properties of Iranian ultrafiltered feta-type cheese." JOURNAL OF DAIRY SCIENCE , vol.101, no.7, pp.5809-5820.

@article{article, author={A. Jalilzadeh Et Al. }, title={The effect of ultrasound treatment on microbial and physicochemical properties of Iranian ultrafiltered feta-type cheese}, journal={JOURNAL OF DAIRY SCIENCE}, year=2018, pages={5809-5820} }