Önalan, Ş. And Sepil, A. 2019. An Alternative Live Food for Fish Larvae; Vinegar Eels (Turbatrix aceti) Enriched with Bacterial Protein. YYU Journal of Agricultural Science , vol.29, no.4 , 745-754.

Önalan, Ş., & Sepil, A., (2019). An Alternative Live Food for Fish Larvae; Vinegar Eels (Turbatrix aceti) Enriched with Bacterial Protein. YYU Journal of Agricultural Science , vol.29, no.4, 745-754.

Önalan, Şükrü, And Ahmet Sepil. "An Alternative Live Food for Fish Larvae; Vinegar Eels (Turbatrix aceti) Enriched with Bacterial Protein," YYU Journal of Agricultural Science , vol.29, no.4, 745-754, 2019

Önalan, Şükrü And Sepil, Ahmet. "An Alternative Live Food for Fish Larvae; Vinegar Eels (Turbatrix aceti) Enriched with Bacterial Protein." YYU Journal of Agricultural Science , vol.29, no.4, pp.745-754, 2019

Önalan, Ş. And Sepil, A. (2019) . "An Alternative Live Food for Fish Larvae; Vinegar Eels (Turbatrix aceti) Enriched with Bacterial Protein." YYU Journal of Agricultural Science , vol.29, no.4, pp.745-754.

@article{article, author={Şükrü Önalan And author={Ahmet Sepil}, title={An Alternative Live Food for Fish Larvae; Vinegar Eels (Turbatrix aceti) Enriched with Bacterial Protein}, journal={YYU Journal of Agricultural Science}, year=2019, pages={745-754} }