Ekin, Z. 2011. Some analytical quality characteristics for evaluating the utilization and consumption of potato (Solanum tuberosum L.) tubers. African Journal of Biotechnology , vol.10, no.32 , 6001-6010.

Ekin, Z., (2011). Some analytical quality characteristics for evaluating the utilization and consumption of potato (Solanum tuberosum L.) tubers. African Journal of Biotechnology , vol.10, no.32, 6001-6010.

Ekin, Zehra. "Some analytical quality characteristics for evaluating the utilization and consumption of potato (Solanum tuberosum L.) tubers," African Journal of Biotechnology , vol.10, no.32, 6001-6010, 2011

Ekin, Zehra. "Some analytical quality characteristics for evaluating the utilization and consumption of potato (Solanum tuberosum L.) tubers." African Journal of Biotechnology , vol.10, no.32, pp.6001-6010, 2011

Ekin, Z. (2011) . "Some analytical quality characteristics for evaluating the utilization and consumption of potato (Solanum tuberosum L.) tubers." African Journal of Biotechnology , vol.10, no.32, pp.6001-6010.

@article{article, author={Zehra Ekin}, title={Some analytical quality characteristics for evaluating the utilization and consumption of potato (Solanum tuberosum L.) tubers}, journal={African Journal of Biotechnology}, year=2011, pages={6001-6010} }