Gunalp, B. Et Al. 2011. Effects of jasmonic acid and salt applications on antioxydative enzyme activities of the eggplant seedlings grown in vitro culture. European Biotechnology Congress , (İstanbul, Turkey).

Gunalp, B., Horasan, O., Yaşar, F., Kusvuran, S., TIPIRDAMAZ, R., & Ellialtioglu, S., (2011). Effects of jasmonic acid and salt applications on antioxydative enzyme activities of the eggplant seedlings grown in vitro culture . European Biotechnology Congress, İstanbul, Turkey

Gunalp, Banu Et Al. "Effects of jasmonic acid and salt applications on antioxydative enzyme activities of the eggplant seedlings grown in vitro culture," European Biotechnology Congress, İstanbul, Turkey, 2011

Gunalp, Banu Et Al. "Effects of jasmonic acid and salt applications on antioxydative enzyme activities of the eggplant seedlings grown in vitro culture." European Biotechnology Congress , İstanbul, Turkey, 2011

Gunalp, B. Et Al. (2011) . "Effects of jasmonic acid and salt applications on antioxydative enzyme activities of the eggplant seedlings grown in vitro culture." European Biotechnology Congress , İstanbul, Turkey.

@conferencepaper{conferencepaper, author={Banu Gunalp Et Al. }, title={Effects of jasmonic acid and salt applications on antioxydative enzyme activities of the eggplant seedlings grown in vitro culture}, congress name={European Biotechnology Congress}, city={İstanbul}, country={Turkey}, year={2011}}