Tuncer, B. Et Al. 2016. Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey. ACTA HORTICULTURAE , vol.1143, no.10 , 171-177.

Tuncer, B., Fırat, M., Karakan, F. Y., & Sarıkamış, G., (2016). Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey. ACTA HORTICULTURAE , vol.1143, no.10, 171-177.

Tuncer, Burcu Et Al. "Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey," ACTA HORTICULTURAE , vol.1143, no.10, 171-177, 2016

Tuncer, Burcu Et Al. "Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey." ACTA HORTICULTURAE , vol.1143, no.10, pp.171-177, 2016

Tuncer, B. Et Al. (2016) . "Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey." ACTA HORTICULTURAE , vol.1143, no.10, pp.171-177.

@article{article, author={Burcu Tuncer Et Al. }, title={Morphology and utilization of Allium L. species used as herbs in cheese around Van province in Turkey}, journal={ACTA HORTICULTURAE}, year=2016, pages={171-177} }