KARAKUŞ, K. Et Al. 2018. Providing Red Meat Need in Turkey. I. International Agricultural Science Congress , (Van, Turkey), 199.

KARAKUŞ, K., ÇELİKYÜREK, H., & AYGÜN, T., (2018). Providing Red Meat Need in Turkey . I. International Agricultural Science Congress (pp.199). Van, Turkey

KARAKUŞ, Kadir, Hasan Çelikyürek, And Turgut Aygün. "Providing Red Meat Need in Turkey," I. International Agricultural Science Congress, Van, Turkey, 2018

KARAKUŞ, Kadir Et Al. "Providing Red Meat Need in Turkey." I. International Agricultural Science Congress , Van, Turkey, pp.199, 2018

KARAKUŞ, K. ÇELİKYÜREK, H. And AYGÜN, T. (2018) . "Providing Red Meat Need in Turkey." I. International Agricultural Science Congress , Van, Turkey, p.199.

@conferencepaper{conferencepaper, author={Kadir Karakuş Et Al. }, title={Providing Red Meat Need in Turkey}, congress name={I. International Agricultural Science Congress}, city={Van}, country={Turkey}, year={2018}, pages={199} }