Kucuker, E. Et Al. 2024. Physiological effects of melatonin on polyphenols, phenolic compounds, organic acids and some quality properties of peach fruit during cold storage. Journal of Food Measurement and Characterization , vol.18, no.1 , 823-833.

Kucuker, E., Gundogdu, M., Ağlar, E., Ogurlu, F., Arslan, T., Ozcengiz, C. K., ... Tekin, O.(2024). Physiological effects of melatonin on polyphenols, phenolic compounds, organic acids and some quality properties of peach fruit during cold storage. Journal of Food Measurement and Characterization , vol.18, no.1, 823-833.

Kucuker, Emine Et Al. "Physiological effects of melatonin on polyphenols, phenolic compounds, organic acids and some quality properties of peach fruit during cold storage," Journal of Food Measurement and Characterization , vol.18, no.1, 823-833, 2024

Kucuker, Emine Et Al. "Physiological effects of melatonin on polyphenols, phenolic compounds, organic acids and some quality properties of peach fruit during cold storage." Journal of Food Measurement and Characterization , vol.18, no.1, pp.823-833, 2024

Kucuker, E. Et Al. (2024) . "Physiological effects of melatonin on polyphenols, phenolic compounds, organic acids and some quality properties of peach fruit during cold storage." Journal of Food Measurement and Characterization , vol.18, no.1, pp.823-833.

@article{article, author={Emine Kucuker Et Al. }, title={Physiological effects of melatonin on polyphenols, phenolic compounds, organic acids and some quality properties of peach fruit during cold storage}, journal={Journal of Food Measurement and Characterization}, year=2024, pages={823-833} }