ŞAHİN, A. Et Al. 2014. A comparative study on urban and rural households preferences of fresh mutton meat consumption (a case study in eastern region of Turkey-Heckman Model). BRITISH FOOD JOURNAL , vol.116, no.12 , 1897-1908.

ŞAHİN, A., Yıldırım, İ., & Deniz, A., (2014). A comparative study on urban and rural households preferences of fresh mutton meat consumption (a case study in eastern region of Turkey-Heckman Model). BRITISH FOOD JOURNAL , vol.116, no.12, 1897-1908.

ŞAHİN, AHMET, İbrahim Yıldırım, And Ahmet Deniz. "A comparative study on urban and rural households preferences of fresh mutton meat consumption (a case study in eastern region of Turkey-Heckman Model)," BRITISH FOOD JOURNAL , vol.116, no.12, 1897-1908, 2014

ŞAHİN, AHMET Et Al. "A comparative study on urban and rural households preferences of fresh mutton meat consumption (a case study in eastern region of Turkey-Heckman Model)." BRITISH FOOD JOURNAL , vol.116, no.12, pp.1897-1908, 2014

ŞAHİN, A. Yıldırım, İ. And Deniz, A. (2014) . "A comparative study on urban and rural households preferences of fresh mutton meat consumption (a case study in eastern region of Turkey-Heckman Model)." BRITISH FOOD JOURNAL , vol.116, no.12, pp.1897-1908.

@article{article, author={AHMET ŞAHİN Et Al. }, title={A comparative study on urban and rural households preferences of fresh mutton meat consumption (a case study in eastern region of Turkey-Heckman Model)}, journal={BRITISH FOOD JOURNAL}, year=2014, pages={1897-1908} }