YALÇIN, S. Et Al. 2008. Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks. POULTRY SCIENCE , vol.87, no.6 , 1229-1236.

YALÇIN, S., Bagdatlioglu, N., BRUGGEMAN, V., Babacanoglu, E., Uysal, I., BUYSE, J., ... DECUYPERE, E.(2008). Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks. POULTRY SCIENCE , vol.87, no.6, 1229-1236.

YALÇIN, SUZAN Et Al. "Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks," POULTRY SCIENCE , vol.87, no.6, 1229-1236, 2008

YALÇIN, SUZAN Et Al. "Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks." POULTRY SCIENCE , vol.87, no.6, pp.1229-1236, 2008

YALÇIN, S. Et Al. (2008) . "Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks." POULTRY SCIENCE , vol.87, no.6, pp.1229-1236.

@article{article, author={SUZAN YALÇIN Et Al. }, title={Acclimation to heat during incubation. 2. Embryo composition and residual egg yolk sac fatty acid profiles in chicks}, journal={POULTRY SCIENCE}, year=2008, pages={1229-1236} }