Köse, Y. E. Et Al. 2018. The Effects of Microwave Treatment and Storage Times on Oxidation of Wheat Germ Oil. International Agricultural Science Congress , (Van, Turkey), 326.

Köse, Y. E., Meral, R., & Cavidoğlu, İ., (2018). The Effects of Microwave Treatment and Storage Times on Oxidation of Wheat Germ Oil . International Agricultural Science Congress (pp.326). Van, Turkey

Köse, Yağmur, Raciye Meral, And İsa Cavidoğlu. "The Effects of Microwave Treatment and Storage Times on Oxidation of Wheat Germ Oil," International Agricultural Science Congress, Van, Turkey, 2018

Köse, Yağmur E. Et Al. "The Effects of Microwave Treatment and Storage Times on Oxidation of Wheat Germ Oil." International Agricultural Science Congress , Van, Turkey, pp.326, 2018

Köse, Y. E. Meral, R. And Cavidoğlu, İ. (2018) . "The Effects of Microwave Treatment and Storage Times on Oxidation of Wheat Germ Oil." International Agricultural Science Congress , Van, Turkey, p.326.

@conferencepaper{conferencepaper, author={Yağmur Erim Köse Et Al. }, title={The Effects of Microwave Treatment and Storage Times on Oxidation of Wheat Germ Oil}, congress name={International Agricultural Science Congress}, city={Van}, country={Turkey}, year={2018}, pages={326} }