Atasoy, F. Et Al. 2010. Carcass composition, meat quality and antibody levels in male and female Broiler chickens reared on low dietary protein. ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.57, no.1 , 49-54.

Atasoy, F., Yakan, A., Ugurlu, M., Unal, N., Aksu, T., & Cengiz, S., (2010). Carcass composition, meat quality and antibody levels in male and female Broiler chickens reared on low dietary protein. ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.57, no.1, 49-54.

Atasoy, Fatih Et Al. "Carcass composition, meat quality and antibody levels in male and female Broiler chickens reared on low dietary protein," ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.57, no.1, 49-54, 2010

Atasoy, Fatih Et Al. "Carcass composition, meat quality and antibody levels in male and female Broiler chickens reared on low dietary protein." ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.57, no.1, pp.49-54, 2010

Atasoy, F. Et Al. (2010) . "Carcass composition, meat quality and antibody levels in male and female Broiler chickens reared on low dietary protein." ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.57, no.1, pp.49-54.

@article{article, author={Fatih Atasoy Et Al. }, title={Carcass composition, meat quality and antibody levels in male and female Broiler chickens reared on low dietary protein}, journal={ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI}, year=2010, pages={49-54} }