H. A. DUYAR Et Al. , "The Chemical Composition of Waxed Caviar and the Determination of its Shelf Life," Journal of Animal and Veterinary Advances , vol.7, no.8, pp.1029-1033, 2008
DUYAR, H. A. Et Al. 2008. The Chemical Composition of Waxed Caviar and the Determination of its Shelf Life. Journal of Animal and Veterinary Advances , vol.7, no.8 , 1029-1033.
DUYAR, H. A., Oeoretmen, Y. O., & Ekici, K., (2008). The Chemical Composition of Waxed Caviar and the Determination of its Shelf Life. Journal of Animal and Veterinary Advances , vol.7, no.8, 1029-1033.
DUYAR, HÜNKAR, Yusuf Oezen Oeoretmen, And Kamil Ekici. "The Chemical Composition of Waxed Caviar and the Determination of its Shelf Life," Journal of Animal and Veterinary Advances , vol.7, no.8, 1029-1033, 2008
DUYAR, HÜNKAR A. Et Al. "The Chemical Composition of Waxed Caviar and the Determination of its Shelf Life." Journal of Animal and Veterinary Advances , vol.7, no.8, pp.1029-1033, 2008
DUYAR, H. A. Oeoretmen, Y. O. And Ekici, K. (2008) . "The Chemical Composition of Waxed Caviar and the Determination of its Shelf Life." Journal of Animal and Veterinary Advances , vol.7, no.8, pp.1029-1033.
@article{article, author={HÜNKAR AVNİ DUYAR Et Al. }, title={The Chemical Composition of Waxed Caviar and the Determination of its Shelf Life}, journal={Journal of Animal and Veterinary Advances}, year=2008, pages={1029-1033} }