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Cevizli, Antep Fıstıklı ve Karamelli Kaymak Üretimi
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E. Bağlayıcı Et Al. , "PRODUCTION OF CREAM WITH NUTS, PİSTACHİOS AND CARAMEL," 8th International Mardin Artuklu Scientific Researches Conferences , Mardin, Turkey, pp.945-957, 2022

Bağlayıcı, E. Et Al. 2022. PRODUCTION OF CREAM WITH NUTS, PİSTACHİOS AND CARAMEL. 8th International Mardin Artuklu Scientific Researches Conferences , (Mardin, Turkey), 945-957.

Bağlayıcı, E., Soysona Ar, Ö., & Ocak, E., (2022). PRODUCTION OF CREAM WITH NUTS, PİSTACHİOS AND CARAMEL . 8th International Mardin Artuklu Scientific Researches Conferences (pp.945-957). Mardin, Turkey

Bağlayıcı, Elif, Özlem Soysona Ar, And Elvan Ocak. "PRODUCTION OF CREAM WITH NUTS, PİSTACHİOS AND CARAMEL," 8th International Mardin Artuklu Scientific Researches Conferences, Mardin, Turkey, 2022

Bağlayıcı, Elif Et Al. "PRODUCTION OF CREAM WITH NUTS, PİSTACHİOS AND CARAMEL." 8th International Mardin Artuklu Scientific Researches Conferences , Mardin, Turkey, pp.945-957, 2022

Bağlayıcı, E. Soysona Ar, Ö. And Ocak, E. (2022) . "PRODUCTION OF CREAM WITH NUTS, PİSTACHİOS AND CARAMEL." 8th International Mardin Artuklu Scientific Researches Conferences , Mardin, Turkey, pp.945-957.

@conferencepaper{conferencepaper, author={Elif Bağlayıcı Et Al. }, title={PRODUCTION OF CREAM WITH NUTS, PİSTACHİOS AND CARAMEL}, congress name={8th International Mardin Artuklu Scientific Researches Conferences}, city={Mardin}, country={Turkey}, year={2022}, pages={945-957} }