Karadaş, F. Et Al. 2014. The effects of different kind of antioxidants (Se, vitamin E and carotenoids) in broiler performance and immune responce. XIV European Poultry Conference , (Stavanger, Norway), 564.

Karadaş, F., Erdoğan, S., Kor, D., Oto, G., & Uluman, M., (2014). The effects of different kind of antioxidants (Se, vitamin E and carotenoids) in broiler performance and immune responce . XIV European Poultry Conference (pp.564). Stavanger, Norway

Karadaş, Filiz Et Al. "The effects of different kind of antioxidants (Se, vitamin E and carotenoids) in broiler performance and immune responce," XIV European Poultry Conference, Stavanger, Norway, 2014

Karadaş, Filiz Et Al. "The effects of different kind of antioxidants (Se, vitamin E and carotenoids) in broiler performance and immune responce." XIV European Poultry Conference , Stavanger, Norway, pp.564, 2014

Karadaş, F. Et Al. (2014) . "The effects of different kind of antioxidants (Se, vitamin E and carotenoids) in broiler performance and immune responce." XIV European Poultry Conference , Stavanger, Norway, p.564.

@conferencepaper{conferencepaper, author={Filiz Karadaş Et Al. }, title={The effects of different kind of antioxidants (Se, vitamin E and carotenoids) in broiler performance and immune responce}, congress name={XIV European Poultry Conference}, city={Stavanger}, country={Norway}, year={2014}, pages={564} }