A. Kazankaya Et Al. , "INGREDIENTS AND HEALTH BENEFITS OF WALNUT," In CURRENT APPROACHES ON SCIENTIFIC STUDIES , Ankara: İksad Yayınevi, 2024, pp.3-33.
Kazankaya, A. Et Al. INGREDIENTS AND HEALTH BENEFITS OF WALNUT. 2024. In CURRENT APPROACHES ON SCIENTIFIC STUDIES , İksad Yayınevi, Ankara, 3-33.
Kazankaya, A., Doğan, A., & Kurt, H., (2024). INGREDIENTS AND HEALTH BENEFITS OF WALNUT. CURRENT APPROACHES ON SCIENTIFIC STUDIES (pp.3-33), Ankara: İksad Yayınevi.
Kazankaya, Ahmet, Adnan Doğan, And Haydar Kurt. "INGREDIENTS AND HEALTH BENEFITS OF WALNUT." In CURRENT APPROACHES ON SCIENTIFIC STUDIES , 3-33. Ankara: İksad Yayınevi, 2024
Kazankaya, Ahmet Et Al. "INGREDIENTS AND HEALTH BENEFITS OF WALNUT." CURRENT APPROACHES ON SCIENTIFIC STUDIES , İksad Yayınevi, 2024, pp.3-33.
Kazankaya, A. Doğan, A. And Kurt, H. (2024) "INGREDIENTS AND HEALTH BENEFITS OF WALNUT", CURRENT APPROACHES ON SCIENTIFIC STUDIES . Ankara: İksad Yayınevi.
@bookchapter{bookchapter, author ={Ahmet Kazankaya Et Al. }, chaptertitle={INGREDIENTS AND HEALTH BENEFITS OF WALNUT}, booktitle={ CURRENT APPROACHES ON SCIENTIFIC STUDIES}, publisher={İksad Yayınevi}, city={Ankara},year={2024} }