Kıpçak, S. Et Al. 2018. INVESTIGATION OF THE EFFECTS OF SALT APPLICATION ON TOTAL PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT AMOUNT IN SOME BEAN (Phaseolus vulgaris L.) GENOTYPES FROM LAKE VAN BASIN. II.INTERNATIONAL EURASIAN AGRICULTUREAND NATURAL SCIENCES CONGRESS , (Baku, Azerbaijan), 117.

Kıpçak, S., Ekincialp, A., Erdinç, Ç., Kabay, T., & Şensoy, S., (2018). INVESTIGATION OF THE EFFECTS OF SALT APPLICATION ON TOTAL PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT AMOUNT IN SOME BEAN (Phaseolus vulgaris L.) GENOTYPES FROM LAKE VAN BASIN . II.INTERNATIONAL EURASIAN AGRICULTUREAND NATURAL SCIENCES CONGRESS (pp.117). Baku, Azerbaijan

Kıpçak, Selma Et Al. "INVESTIGATION OF THE EFFECTS OF SALT APPLICATION ON TOTAL PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT AMOUNT IN SOME BEAN (Phaseolus vulgaris L.) GENOTYPES FROM LAKE VAN BASIN," II.INTERNATIONAL EURASIAN AGRICULTUREAND NATURAL SCIENCES CONGRESS, Baku, Azerbaijan, 2018

Kıpçak, Selma Et Al. "INVESTIGATION OF THE EFFECTS OF SALT APPLICATION ON TOTAL PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT AMOUNT IN SOME BEAN (Phaseolus vulgaris L.) GENOTYPES FROM LAKE VAN BASIN." II.INTERNATIONAL EURASIAN AGRICULTUREAND NATURAL SCIENCES CONGRESS , Baku, Azerbaijan, pp.117, 2018

Kıpçak, S. Et Al. (2018) . "INVESTIGATION OF THE EFFECTS OF SALT APPLICATION ON TOTAL PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT AMOUNT IN SOME BEAN (Phaseolus vulgaris L.) GENOTYPES FROM LAKE VAN BASIN." II.INTERNATIONAL EURASIAN AGRICULTUREAND NATURAL SCIENCES CONGRESS , Baku, Azerbaijan, p.117.

@conferencepaper{conferencepaper, author={Selma Kıpçak Et Al. }, title={INVESTIGATION OF THE EFFECTS OF SALT APPLICATION ON TOTAL PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT AMOUNT IN SOME BEAN (Phaseolus vulgaris L.) GENOTYPES FROM LAKE VAN BASIN}, congress name={II.INTERNATIONAL EURASIAN AGRICULTUREAND NATURAL SCIENCES CONGRESS}, city={Baku}, country={Azerbaijan}, year={2018}, pages={117} }