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Kekik Esansiyel Yağıyla Oluşturulan Nanoemülsiyonların Karekterizasyonu ve Antimikrobiyal Etkisi

Meral R. (Executive), Köse Ş., Ceylan Z.

Project Supported by Higher Education Institutions, 2018 - 2018

  • Project Type: Project Supported by Higher Education Institutions
  • Begin Date: March 2018
  • End Date: December 2018