Improving wheat as a source of dietary fibre for human health

Shewry P. R., Reynolds S., Pellny T., Freeman J., Wilkinson M., Kosik O., ...More

PROCEEDINGS OF THE NUTRITION SOCIETY, vol.74, 2015 (SCI-Expanded)

• Publication Type: Article / Abstract
• Volume: 74
• Publication Date: 2015
• Doi Number: 10.1017/s0029665115001020
• Journal Name: PROCEEDINGS OF THE NUTRITION SOCIETY
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Van Yüzüncü Yıl University Affiliated: Yes