Chemical composition of Artedia squamata L. essential oil

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Yıldız G., Demirci B., Duran A., Başer K. H. C.

Natural Volatiles & Essential Oils, cilt.8, sa.2, ss.13-17, 2021 (Scopus)

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 8 Sayı: 2
  • Basım Tarihi: 2021
  • Doi Numarası: 10.37929/nveo.842085
  • Dergi Adı: Natural Volatiles & Essential Oils
  • Derginin Tarandığı İndeksler: Scopus
  • Sayfa Sayıları: ss.13-17
  • Van Yüzüncü Yıl Üniversitesi Adresli: Evet

Özet

The genus Artedia L. (Apiaceae) is represented in Turkey by 485 species and altogether 511 taxa. The rate of species endemism in Turkey is 37.7%. The plant material was collected from the province of Kahramanmaraş, Turkey. The essential oils from fruits and aerial parts were obtained by hydrodistillation using a Clevenger type apparatus. Chemical compositions of the oils were analysed using the GC-FID and GC-MS techniques. The main components of fruits oil were characterized as 1-octadecanol (16.4%), hexadecanoic acid (16.2%), 1-hexadecanol (6.0%), spathulenol (5.5%), caryophyllene oxide (5.0%), bicyclogermacrene (4.1%) and dillapiol (3.0%). Major compounds of the oil from aerial parts were determined as α-pinene (39.0%), sabinene (36.0%) and terpinen-4-ol (3.2%).