Effects of stabilization on physicochemical properties and antioxidant activity of ricebran | AVESİS

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Effects of stabilization on physicochemical properties and antioxidant activity of ricebran

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International Eurasian Conference on Science Engineering and Technology, Ankara, Turkey, 22 - 23 November 2018, pp.118

Publication Type: Conference Paper / Summary Text
City: Ankara
Country: Turkey
Page Numbers: pp.118
Van Yüzüncü Yıl University Affiliated: Yes