Effect of Different Supplements on Ensiling Properties, In Vitro Digestibility and Energy Content of Lenox (Brassica rapa L.)

Öztürk M. U., Deniz S., Kale Ç., Özkan F.

International Journal of Agriculture, Environment and Food Sciences, vol.9, no.3, pp.923-929, 2025 (TRDizin)

• Publication Type: Article / Article
• Volume: 9 Issue: 3
• Publication Date: 2025
• Doi Number: 10.31015/2025.3.32
• Journal Name: International Journal of Agriculture, Environment and Food Sciences
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.923-929
• Van Yüzüncü Yıl University Affiliated: Yes